Wernsing Fries and Dipping Sauce Combos

Ingredients

TANGY BBQ SAUCE

1⁄3 cup ketchup

1⁄4 cup honey

1 tablespoon apple cider vinegar

1 tablespoon Worcestershire sauce

½ teaspoon garlic powder

½ teaspoon onion powder

½ teaspoon salt

1⁄4 teaspoon chili powder

HONEY  MUSTARD

½ cup mayonnaise

2 tablespoons honey

2 tablespoons yellow mustard

1 tablespoon dijon mustard

½ tablespoon lemon juice

SPICY MAYO

1 cup mayonnaise

1 tablespoon sriracha / hot sauce

1 tablespoon lemon / lime juice

1 teaspoon cajun seasoning

GARLIC AIOLI

¾ cup mayonnaise

3 cloves garlic, roasted & minced

2 ½ tablespoons lemon juice

¾ teaspoon salt

½ teaspoon ground black pepper